Beta Test Site: Beer
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World Beer Guide – up to the minute beer information.
Colorado, Kansas 
Gella's Diner and Liquid Bread Brewing Co.
Brewpub Date and time reviewed: Thu, 27 Mar 2008 22:49:53 EDT Overall Score: 93.3 Selection: 4.5 | Service: 5 | Atmosphere: 4.5 | Food: 4.5 Reviewer: mkiester Liquid Bread Brewing Co. Hayes, Ks March 23, 2008 This brewery is near downtown in (OMG where is) Hays, Kansas in middle of wheat country. I arrived on Sunday about 5pm. The bar had a few patrons but the associated restaurant, Gellas was about 50% full. The bar tender (Derrick Tibbetts) was a twice volunteer Air Force Medic to Iraqi. He said the largest produced beer was wheat, mainly because it is used in 3 of their beers, wheat, raspberry wheat and American Hefewiezen. The best selling beer was the Hefeweizen and the Stout. read more »
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A-B Buys Minority Share Of Hill Craft Beer
ST. LOUIS (April 4, 2007) – Most uninspired thirty-somethings only dream of chucking the middle manager rat race and pursuing something they truly love. In 2002, St. Louis native Ray Hill did just that, turning his hobby and passion for home brewing into a full-time vocation.During a trip to Colorado in 1998, Hill fell in love with craft-brewed beers and decided to create a brew in his kitchen, fermenting it in his basement.
The result was Ray Hill’s American Pilsner – a full-bodied c read more »
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