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This weekend—Friday and Saturday the 8th and 9th to be exact—is the KLCC Microbrew Festival over in Eugene (Oregon). From 5 to 11pm each day, it's at the Lane Events Center Exhibit Hall (796 W 13th) and costs $10 admission. Tasters are $1.
(There's also a homebrew competition; it's a $10 entry fee but you get subsequently get free entry to the 'fest.)
This is a big deal for Eugene. KLCC is the Public Radio station over there, and they put on a good fest; just check out this list of beers to see what I mean: read more »
Jason Yester, who used to be the head brewer at Bristol Brewing, is opening a new brewpub right down the street from where I work. Listen to this lineup of their own and other beers that they are going to have on tap:
" I'm French Mr. Eckland. My parents started me on wine mixed with water when I was six... The truth is, I don't believe in excessive drinking.... We had martini's before dinner, white wine with the fish, red wine with the main course, champagne with desert, cognac with the coffee and port after dinner." ---- Father Goose, 1965 , a Cary Grant movie.
The above quote from Father Goose really makes read more »