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World Beer Guide – up to the minute beer information.
- Antwerp
- Antwerpen
- Beer Business
- Belgium
- Boston Beer Company
- Brabant Wallon
- Brussels
- D Acouffe
- Dieu du Ciel
- Dogfish Head Craft Brewery
- Durham
- England
- Hainault
- Het Anker
- Leuven
- Liege
- Limburg
- Luxembourg
- Namur
- Oost Vlaanderen
- Oregon
- Poland
- Sint Bernardus
- Smuttynose Brewing Company
- Southern Tier Brewing Company
- Surly Brewing Company
- Three Floyds Brewing
- Unibroue
- United States
- Vlaams Brabant
- Washington
- West Vlaanderen
English Independent Brewers, Dupont, Beer Brewing 
775-786. The Extreme Beer Fest, Part II
Here's post number two for the 5th Annual Beer Advocate Extreme Beer Fest. Find the first post here.
775. Smoke
Beer Stats:
Brewery: Surly Brewing Company
Alcohol: 9.50%
Style: Baltic Porter, BJCP Style Guide
Pours a clear, dark brown/red. Topped by a thick beige head. The aroma is smoky with a bit of maltiness and fruitiness. The flavors are malty and fruity with some light roast and a nice smokiness throughout. read more »
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New Arrivals For Friday April 4, 2007
Someone pointed out that I hadn't posted anything since last month, but unfortunately I haven't been feeling the writing groove lately (and thus, no ranting and raving), and to be honest there hasn't been much in the way of new arrivals. That all changed today when we got several new beers, including 5 from from Snoqualmie Falls Brewing in Washington that have never been distributed in Oregon before.
New Imports:
Gouden Carolus - Triple: We've had this on tap a couple of times in the BierCafe, and it's always been well received, so I was pretty thrilled when they finally decided to bring in the bottles. Clear golden color, and topped with a billowy white head, this brew is almost as pleasant to look at as it is to drink. Fruity yeast character, light bready malts, and a long spicy finish characterize this beautifully made triple. One ratebeerian commented that it pairs well with Tillamook cheddar, and it would probably make a great accompaniment to most other "non-stinky" cheeses as well. read more »
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800-801: The Publick House
Again, this is a post from David and Win's visit in February. After leaving Deep Ellum we caught a cab to Washington Square and stopped by The Publick House to finish out the night. We were in pretty decent shape when we arrived, but we quickly remedied that. 800. Avec Les Bons Voeux Beer Stats: Brewery: Brasserie Dupont Alcohol: 9.50% Serving: Tap Style: Saison , BJCP Style Guide Poured a hazy, golden amber. Topped by a thin head that faded to a film. The aroma is fruity with notes of banana, pepper and grain. Sweet, citrus fruitiness with a good bit of hops in the finish. 801. Panil Barrique Next we ordered a 750 mL bottle of Panil Barrique, which I'd been saving a bottle of in the fridge for quite some time. read more »
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881-890. The Return of the Belgian Beer Fest: Part 2
These are the second set of 10 new beers that I had at the Belgian Beer Fest. A good portion of them seem to be rare or one-off beers given that they're not in the BA database. I think this is a sign of a good beer fest, that brewers are willing to bring their small batch, one-off beers to a fest, or better yet, to brew them for a fest. It helps keep the variety high and the offerings interesting. 881. The Tap Honing Ale Beer Stats: Brewery: The Tap / Haverhill Brewery, Inc Alcohol: 6.80% Style: Belgian Pale Ale , BJCP Style Guide Pours a cloudy, straw golden. Topped by a sudsy head. Honey is definitely present in the aroma with a bit of a resiny character. The sweetness of the honey mingles well with a nice tart fruitiness from the yeast. read more »
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A Challenge to Asheville Beer Bars
I have been contemplating making a public challenge to Asheville beer bars when I came across some news today. Its not that we dont have some fine places to drink. Barleys, Bier Garden , Hannah Flannagans, and others offer plenty of taps to choose from, not to mention our brewpubs. However, I have been disappointed in the lack of variety in their Belgian draft offerings. Well it looks like my dreams have come true . The Thirsty Monk is set to open in September at the current site of Hookah Joes read more »
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Tasting along with Martin Lodahl
Pacific Brew News Radio tasted a few beers with Martin Lodahl, who was writing about brewing Belgian-inspired beers back when making them in the United States was pretty much the domain of homebrewers.
I’d suggest grabbing one or more of these beer first: Ommegang Hennepin, Dupont Moinette Brune, Affligem Tripel and/or Allagash Four, then give a listen to the podcast.
Added July 25: read more »
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